Hyve is buzzing with bright honey flavor.
Food Loves Beer Editors
Brewed with a local organic wildflower honey, Hyve looks like nectar in a glass. The aroma of honey reaches your nose first, followed by sweet hay, graham cracker, and dry oak leaves. The flavor closely mirrors the aroma, with remarkably pure honey notes throughout. Biscuity malt adds to the depth of flavor, while delicate hops balance the sweetness, leading to a crisp, clean finish.
Serve in a cervoise glass or pint glass at 43-50 F.
Suggested Food Pairings: Hyve is an ideal companion for many dishes, but we paired it with Roast Chicken with Fennel, Lemon & Thyme, our organic beer dinner entree.
Food Loves Beer taste tested and recommended!