THE BRUERY AUTUMN MAPLE

CRAFT BEERS
​Food Loves Beer Editors

PHOTO CREDIT: JASON BARTIS, FOOD LOVES BEER

Fall into autumn with this lush seasonal treat.

Never ones to imitate, The Bruery substitutes yams for pumpkin, adds maple syrup, and ferments the brew with a Belgian yeast in their take on an American seasonal favorite. The yams add a rich layer in both the taste and mouthfeel of this beer, while molasses adds a touch of fermentable sweetness. Spicing is bold and includes cinnamon, allspice, nutmeg and vanilla. Belgian yeast contributes a hint of pepper in the finish, resulting in an amazingly complex ale guaranteed to warm your heart and your taste buds. 

Serve in a goblet or snifter at 40-45 F.

Style:  Belgian-Style Brown Ale
ABV: 10%

The Bruery
Placentia, CA

Suggested Food Pairings:  Autumn Maple is a perfect choice for your Thanksgiving festivities as it pairs well with roasted turkey, green bean casserole, and pumpkin (or sweet potato) pie.

Food Loves Beer taste tested and recommended!

---