Treat your taste buds to skewers of spicy goodness.
Wit beer highlights the sweet flavor of fresh clams to create the perfect pairing.
Nikki Bartis Beer-infused ideas for treating Dad this Father's Day.
6/3/2015
SAISON-POACHED SALMONFood Loves Beer Editors Poach your salmon with beer in three easy steps.
5/13/2015
EXTRA HOPPY ICE CREAMWe all scream for this boozy beer ice cream! Food Loves Beer Editors EXTRA HOPPY ICE CREAM While we usually don’t recommend cooking with beers that have exceptionally pronounced hop bitterness, we just couldn’t resist experimenting with the 2015 Odd Year Release of Stone Old Guardian Barley Wine - Extra Hoppy. We wanted to both showcase and enhance the balanced flavors of bitter citrus, pineapple, and vanilla, so we wrapped them in a rich blanket of creamy custard and gave them a spin in the ice cream maker. The result is delightfully (and deliciously) odd! Servings: Makes 1 quart Active time: 1 hour Total time: 24 hours Ingredients
Directions
Cook's Note: Due to the high alcohol content of the beer used in this ice cream, it will always remain a softer, creamier consistency. Food Loves Beer taste tested and recommended! Give the gift of beery goodness this year. Food Loves Beer Editors 10 BREWTIFUL BRUNCH IDEAS FOR MOTHER'S DAY This Sunday is Mother's Day, and what better way is there to show your mom (or the favorite mother in your life) some love than by making her an extra special tasty treat. Whether she loves something sweet, savory or bubbly you can celebrate "the best mom ever" and thank her for all she's done by preparing her any one of these delicious recipes. What are your Mother's Day plans?
4/29/2015
LEEK, PEA & WIT SOUPAdd this beer-infused soup to your spring dinner party menu.
4/22/2015
CHICKEN & FENNEL STEW WITH BROWN ALEThis vibrant and satisfying stew is a gorgeous early spring dish.
4/8/2015
BEER & CHEESE FONDUETry this beer-centric variation on a classic fondue recipe.
3/11/2015
LAMB AND STOUT STEWThis tummy-warming stew is simple and satisfying on a chilly night!
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